#139NOVEMBER 2013

MOSHI MOSHI 15 Download BeerXML

AMERICAN PALE ALE BIRTHDAY BEER. American Ale

  • ABV
    5.2%
  • IBU
    45.0
  • OG
    1048.0

THIS BEER IS

A riot of C-hops, with layers of grapefruit, lime zest, pine needles, freshly cut grass, pungent resin, layered up on toasty malt with a touch of caramel sweetness.

BASICS

VOLUME 20L 5.3gal
BOIL VOLUME 25L 6.6gal
ABV 5.2%
Target FG 1011.0
Target OG 1048.0
EBC 34.0
SRM 17.5
PH 4.4
ATTENUATION LEVEL 77.08%

METHOD/TIMINGS

Mash IconMASH TEMP
65°C 149°F 75mins
Fermentation IconFERMENTATION
19°C 66°F

INGREDIENTS

Malt IconMALT
Extra Pale 3.00kg 6.6lbs
Munich 0.13kg 0.3lbs
Crystal 150 0.19kg 0.4lbs
Caramalt 0.88kg 1.9lbs
Hops IconHOPS
(g) Add Attribute
Columbus 2.5g Start Bitter
Columbus 3.5g Middle Flavour
Centennial 6.0g Middle Flavour
Columbus 18.5g End Flavour
Centennial 18.5g End Flavour
Columbus 100.0g Dry Hop Aroma
Centennial 100.0g Dry Hop Aroma
Cascade 100.0g Dry Hop Aroma
Yeast IconYEAST
  • Wyeast 1056 - American Ale

FOOD Pairing

Food Pairing Icon
  • Spicy Vietnamese vermicelli salad
  • Spicy fish tacos with mango chilli
  • Banana bread

BREWER'S TIP

Brewers Tip Icon

Some Munich malt in this beer will lift the biscuity backbone, and provide much needed balance to the heavy hitting US hops.

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