#261JANUARY 2017
NITRO BREAKFAST STOUT SMALL BATCH Download BeerXML
THIS BEER IS
An utterly indulgent, smooth as hell Stout. With opulent flavours of chocolate milkshake, roasty espresso coffee, and mellow vanilla, this beer has a full-bodied and creamy mouthfeel.
BASICS
VOLUME | 20L | 5.3gal |
BOIL VOLUME | 25L | 6.6gal |
ABV | 8.0% | |
Target FG | 1027.0 | |
Target OG | 1092.0 | |
EBC | 88.0 | |
SRM | 44.7 | |
PH | 5.2 | |
ATTENUATION LEVEL | 70.65% |
METHOD/TIMINGS
MASH TEMP
65°C | 149°F | 75mins |
FERMENTATION
21°C | 70°F |
TWIST
Vanilla Extract | 25.0g | End |
Cacao Nibs | 25.0g | End |
Coffee Beans | 25.0g | End |
INGREDIENTS
MALT
Extra Pale | 4.38kg | 9.7lbs |
Flaked Oats | 0.62kg | 1.4lbs |
Brown | 0.62kg | 1.4lbs |
Dark Crystal | 0.25kg | 0.6lbs |
Wheat | 0.25kg | 0.6lbs |
Carafa Special Type 1 | 0.19kg | 0.4lbs |
HOPS
(g) | Add | Attribute | |
---|---|---|---|
Magnum | 37.5g | Start | Bitter |
Lactose | 262.5g | Middle | Flavour |
YEAST
- Wyeast 1272 - American Ale II
FOOD Pairing
- Habanero Pulled Pork
- Choc Chip Cookies
- Black Pudding Croquettes
BREWER'S TIP
*Not a suitable replacement for an actual breakfast. Nitrogen at home is, well, not impossible but unlikely. Luckily this beer tastes great when lightly carbonated too! Be prepared for a slow runoff and don’t skimp on the cacao!