#196JULY 2015

LIZARD BRIDE Download BeerXML

Fruit infused sour IPA. Fruit Beer

  • ABV
    5.7%
  • IBU
    35.0
  • OG
    1053.0

THIS BEER IS

Wonderfully tart, bitter, piney and filled with the fruity elements from raspberries, blueberries and sour cherries. Oh, and it’s purple.

BASICS

VOLUME 20L 5.3gal
BOIL VOLUME 25L 6.6gal
ABV 5.7%
Target FG 1009.0
Target OG 1053.0
EBC 25.0
SRM 12.5
PH 4.4
ATTENUATION LEVEL 83.02%

METHOD/TIMINGS

Mash IconMASH TEMP
65°C 149°F 75mins
Fermentation IconFERMENTATION
17°C 63°F
Twist IconTWIST
Blackcurrant 65.0g FV
Sour Cherry 65.0g FV
Blueberry 65.0g FV
Sea Buckthorn 65.0g FV
Cranberry 65.0g FV
Blackberry 65.0g FV
Sweet cherry 65.0g FV

INGREDIENTS

Malt IconMALT
Extra Pale 4.25kg 9.4lbs
CaraRed 0.63kg 1.4lbs
Hops IconHOPS
(g) Add Attribute
Citra 2.5g Start Bitter
Challenger 6.0g Start Bitter
Centennial 12.5g Middle Flavour
Citra 10.0g Middle Flavour
Citra 12.5g End Flavour
Mosaic 12.5g End Flavour
Bramling Cross 12.5g End Flavour
Centennial 50.0g Dry Hop Aroma
Citra 50.0g Dry Hop Aroma
Bramling Cross 50.0g Dry Hop Aroma
Mosaic 50.0g Dry Hop Aroma
Nelson Sauvin 12.5g Dry Hop Aroma
Simcoe 12.5g Dry Hop Aroma
Yeast IconYEAST
  • Wyeast 1056 - American Ale

FOOD Pairing

Food Pairing Icon
  • Roasted pumpkin and mozzarella
  • Black forrest gateaux

BREWER'S TIP

Brewers Tip Icon

Try to find the ripest berries possible to impart as much juicy goodness as possible. These can be frozen until you have the full set.

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