#110NOVEMBER 2024
IPA IS DEAD - WAIMEA Download BeerXML
THIS BEER IS
Waimea has a new world flavour, infusing unique fresh crushed citrus aroma and flavour notes into this IPA - think intense fresh tangelo, citrus fruit and pine needle haracteristics. There is a huge depth of flavour with astringent gooseberry balanced against the robust malt base.
BASICS
VOLUME | 20L | 5.3gal |
BOIL VOLUME | 25L | 6.6gal |
ABV | 6.7% | |
Target FG | 1015.0 | |
Target OG | 1066.0 | |
EBC | 30.0 | |
SRM | 15.0 | |
PH | 4.4 | |
ATTENUATION LEVEL | 77.27% |
METHOD/TIMINGS
MASH TEMP
65°C | 149°F | 75mins |
FERMENTATION
19°C | 66°F |
INGREDIENTS
MALT
Extra Pale | 5.00kg | 11.0lbs |
Caramalt | 0.31kg | 0.7lbs |
Dark Crystal | 0.06kg | 0.1lbs |
Munich | 0.31kg | 0.7lbs |
HOPS
(g) | Add | Attribute | |
---|---|---|---|
Waimea | 2.5g | Start | Bitter |
Waimea | 20.0g | Middle | Flavour |
Waimea | 37.5g | End | Flavour |
Waimea | 125.0g | Dry Hop | Aroma |
YEAST
- Wyeast 1056 - American Ale
FOOD Pairing
- Hot spiced barbecue chicken wings
- Orange sesame chicken
- Chocolate fondue with fruit
BREWER'S TIP
Use the freshest hops for the most impact.