#176FEBRUARY 2015
B-SIDES - SUNSHINE ON RYE Download BeerXML
THIS BEER IS
A Pilot Brew "Sunshine on Rye" uses loads of spicy malt and coriander to play nice with an inhuman amount of hops!
BASICS
| VOLUME | 20L | 5.3gal |
| BOIL VOLUME | 25L | 6.6gal |
| ABV | 7.2% | |
| Target FG | 1010.0 | |
| Target OG | 1065.0 | |
| EBC | 14.0 | |
| SRM | 7.0 | |
| PH | 5.2 | |
| ATTENUATION LEVEL | 84.62% |
METHOD/TIMINGS
MASH TEMP
| 60°C | 140°F | 60mins |
| 65°C | 149°F | 30mins |
| 72°C | 161.6°F | 10mins |
| 78°C | 172.4°F | 5mins |
FERMENTATION
| 20°C | 68°F |
TWIST
| Coriander | 2.5g | End |
INGREDIENTS
MALT
| Extra Pale | 5.00kg | 11.0lbs |
| Rye | 0.63kg | 1.4lbs |
| Caramalt | 0.25kg | 0.6lbs |
HOPS
| (g) | Add | Attribute | |
|---|---|---|---|
| Amarillo | 17.5g | Start | Bitter |
| Citra | 17.5g | Start | Bitter |
| Simcoe | 17.5g | Start | Bitter |
| Amarillo | 17.5g | Middle | Flavour |
| Citra | 17.5g | Middle | Flavour |
| Simcoe | 17.5g | Middle | Flavour |
| Amarillo | 17.5g | End | Flavour |
| Citra | 17.5g | End | Flavour |
| Simcoe | 17.5g | End | Aroma |
| Nelson Sauvin | 22.5g | End | Aroma |
YEAST
- Wyeast 1056 - American Ale
FOOD Pairing
- Jerk spiced goat
- Tonkotsu Ramen
- Gingerbread
BREWER'S TIP
Indian coriander accentuates the citrus character from the hops. Use fresh spices to really accentuate this relationship.