#190APRIL 2015
B-SIDES - DEAF MERMAID Download BeerXML
THIS BEER IS
A keg-only summer special, hopbursted and dry-hopped to infinity.
BASICS
VOLUME | 20L | 5.3gal |
BOIL VOLUME | 25L | 6.6gal |
ABV | 5.2% | |
Target FG | 1010.0 | |
Target OG | 1048.0 | |
EBC | 16.0 | |
SRM | 8.0 | |
PH | 5.2 | |
ATTENUATION LEVEL | 79.17% |
METHOD/TIMINGS
MASH TEMP
65°C | 149°F | 90mins |
FERMENTATION
19°C | 66°F |
TWIST
Most of the hops are added in the whirlpool and dry hop stages |
INGREDIENTS
MALT
Pale | 4.38kg | 9.7lbs |
HOPS
(g) | Add | Attribute | |
---|---|---|---|
Chinook | 12.5g | Start | Bitter |
Amarillo | 37.5g | End | Flavour |
Chinook | 25.0g | End | Flavour |
Mosaic | 37.5g | End | Flavour |
Amarillo | 62.5g | Dry Hop | Aroma |
Chinook | 62.5g | Dry Hop | Aroma |
Mosaic | 62.5g | Dry Hop | Aroma |
YEAST
- Wyeast 1056 - American Ale
FOOD Pairing
- Grilled fish tacos
- Greek salad
- Goat's cheese
BREWER'S TIP
Make sure the dry hops get plenty of contact with the beer! Weigh them down in a muslin sack if using whole leaf.