#160JULY 2014

AMERICAN WHEAT Download BeerXML

HOPPY AMERICAN WHEAT. Wheat

  • ABV
    4.5%
  • IBU
    17.0
  • OG
    1047.0

THIS BEER IS

A luscious blend of peach, blood orange and banana to make a suitably refreshing beverage that happily straddles the Atlantic.

BASICS

VOLUME 20L 5.3gal
BOIL VOLUME 25L 6.6gal
ABV 4.5%
Target FG 1013.0
Target OG 1047.0
EBC 10.0
SRM 5.0
PH 5.3
ATTENUATION LEVEL 72.34%

METHOD/TIMINGS

Mash IconMASH TEMP
64°C 147.2°F 90mins
Fermentation IconFERMENTATION
21°C 70°F

INGREDIENTS

Malt IconMALT
Extra Pale 2.13kg 4.7lbs
Wheat 2.50kg 5.5lbs
Pale Crystal 0.13kg 0.3lbs
Hops IconHOPS
(g) Add Attribute
Ahtanum 25.0g Start Bitter
Ahtanum 25.0g End Flavour
Yeast IconYEAST
  • Wyeast 1010 - American Wheat

FOOD Pairing

Food Pairing Icon
  • Strawberry and citrus salad
  • Fish corn tacos with pomegranate salsa
  • Summer berry fruit parfait

BREWER'S TIP

Brewers Tip Icon

Using a starter to get your yeast as vibrant and healthy as possible will make all the difference here.

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